The Kalimati Fruits and Vegetable Market Development Committee in Kathmandu has published today’s wholesale prices of various agricultural products. Below is the detailed market price information for today.
Tomato
- Large Nepalese: Rs. 50 – 60 (Average 55.00)
- Large Indian: Rs. 65 – 75 (Average 70.00)
- Small Local: Rs. 18 – 30 (Average 24.00)
- Tunnel Production: Rs. 30 – 43 (Average 36.50)
Potato
- Red Long: Rs. 30 – 35 (Average 32.50)
- Red Round: Rs. 28 – 32 (Average 30.00)
Onion
- Dried Indian: Rs. 40 – 43 (Average 41.50)
Other Vegetables
- Local Carrot: Rs. 70 – 80 (Average 75.00)
- Local Cabbage: Rs. 40 – 50 (Average 45.00)
- Local Cauliflower: Rs. 70 – 90 (Average 80.00)
- White Hybrid Radish: Rs. 15 – 20 (Average 17.50)
Eggplant & Beans
- Long Eggplant: Rs. 40 – 50 (Average 45.00)
- Round Eggplant: Rs. 40 – 50 (Average 45.00)
- Pole Beans: Rs. 80 – 100 (Average 90.00)
- Corn Beans: Rs. 70 – 80 (Average 75.00)
- Local Butter Beans: Rs. 70 – 80 (Average 75.00)
- Hybrid Butter Beans: Rs. 60 – 80 (Average 70.00)
- Rajma Butter Beans: Rs. 100 – 110 (Average 105.00)
- Flat Beans: Rs. 120 – 130 (Average 125.00)
- Soybean Pods: Rs. 130 – 150 (Average 140.00)
Gourds & Seasonal Vegetables
- Bitter Gourd: Rs. 30 – 50 (Average 40.00)
- Bottle Gourd: Rs. 70 – 80 (Average 75.00)
- Parwal (Local): Rs. 60 – 70 (Average 65.00)
- Snake Gourd: Rs. 35 – 55 (Average 45.00)
- Ridge Gourd: Rs. 50 – 70 (Average 60.00)
- Zucchini: Rs. 60 – 70 (Average 65.00)
- Ripe Pumpkin: Rs. 45 – 60 (Average 54.17)
- Green Long Pumpkin: Rs. 60 – 80 (Average 70.83)
- Green Round Pumpkin: Rs. 40 – 50 (Average 45.00)
- Okra: Rs. 40 – 50 (Average 45.00)
Root Vegetables & Greens
- Sweet Potato: Rs. 70 – 80 (Average 75.00)
- Taro (Pindalu): Rs. 30 – 40 (Average 35.00)
- Chayote (Skus): Rs. 70 – 80 (Average 75.00)
- Mustard Greens (Rayo Saag): Rs. 50 – 70 (Average 60.00)
- Spinach (Palungo Saag): Rs. 80 – 90 (Average 85.00)
- Lentil Greens (Chamsur Saag): Rs. 80 – 90 (Average 85.00)
- Mustard Leaf (Tori ko Saag): Rs. 40 – 50 (Average 45.00)
- Fenugreek Greens (Methi Saag): Rs. 50 – 60 (Average 55.00)
- Green Onion: Rs. 80 – 130 (Average 97.50)
Mushrooms
- Oyster Mushroom: Rs. 200 – 250 (Average 225.00)
- Button Mushroom: Rs. 400 – 450 (Average 425.00)
- King Mushroom: Rs. 300 – 320 (Average 310.00)
- Shiitake Mushroom: Rs. 800 – 1000 (Average 900.00)
Specialty Vegetables & Herbs
- Asparagus: Rs. 250 – 350 (Average 300.00)
- Neuro Vegetable: Rs. 70 – 80 (Average 75.00)
- Broccoli: Rs. 100 – 120 (Average 110.00)
- Beetroot: Rs. 50 – 60 (Average 55.00)
- Moringa (Sajivan): Rs. 100 – 120 (Average 110.00)
- Red Cabbage: Rs. 40 – 50 (Average 45.00)
- Jiri Greens: Rs. 90 – 100 (Average 95.00)
- Celery: Rs. 120 – 130 (Average 125.00)
- Parsley: Rs. 200 – 220 (Average 210.00)
- Fennel Greens: Rs. 80 – 90 (Average 85.00)
- Mint: Rs. 100 – 120 (Average 110.00)
Other Agricultural Products
- Round Radish: Rs. 40 – 60 (Average 50.00)
- Green Corn: Rs. 40 – 50 (Average 45.00)
- Tamarind: Rs. 180 – 200 (Average 190.00)
- Bamboo Shoot: Rs. 130 – 140 (Average 135.00)
- Tofu: Rs. 140 – 160 (Average 150.00)
- Gundruk: Rs. 250 – 350 (Average 300.00)
Fruit Prices
- Fuji Apple: Rs. 280 – 300 (Average 290.00)
- Nepali Banana: Rs. 160 – 200 (Average 180.00)
- Malbhog Banana: Rs. 200 – 220 (Average 210.00)
- Lemon: Rs. 190 – 210 (Average 200.00)
- Pomegranate: Rs. 380 – 420 (Average 400.00)
Other Fruits
- Maldah Mango: Rs. 100 – 120 (Average 110.00)
- Dasheri Mango: Rs. 120 – 130 (Average 125.00)
- Watermelon: Rs. 35 – 45 (Average 40.00)
- Pineapple: Rs. 180 – 200 (Average 190.00)
- Local Cucumber: Rs. 70 – 80 (Average 75.00)
- Hybrid Cucumber: Rs. 15 – 25 (Average 20.00)
- Local Cross Cucumber: Rs. 60 – 70 (Average 65.00)
- Jackfruit: Rs. 35 – 50 (Average 42.50)
- Chinese Pear: Rs. 150 – 160 (Average 155.00)
- Nepali Papaya: Rs. 80 – 90 (Average 85.00)
- Indian Papaya: Rs. 90 – 100 (Average 95.00)
- Local Litchi: Rs. 200 – 250 (Average 225.00)
- Indian Litchi: Rs. 270 – 300 (Average 285.00)
- Tender Coconut: Rs. 70 – 80 (Average 75.00)
- Green Coconut: Rs. 160 – 180 (Average 170.00)
Spices & Condiments
- Ginger: Rs. 100 – 130 (Average 115.00)
- Dried Chilli: Rs. 400 – 450 (Average 425.00)
- Green Long Chilli: Rs. 40 – 50 (Average 45.00)
- Green Bullet Chilli: Rs. 40 – 50 (Average 45.00)
- Green Fish Chilli: Rs. 70 – 80 (Average 75.00)
- Bell Pepper: Rs. 50 – 80 (Average 65.00)
- Green Garlic: Rs. 150 – 180 (Average 165.00)
- Fresh Coriander: Rs. 80 – 100 (Average 90.00)
- Dried Chinese Garlic: Rs. 190 – 220 (Average 205.00)
- Dried Nepali Garlic: Rs. 120 – 180 (Average 150.00)
Fish Prices
- Dried Fish: Rs. 800 – 1000 (Average 900.00)
- Fresh Rohu Fish: Rs. 320 – 340 (Average 330.00)
- Fresh Bachuwa Fish: Rs. 280 – 300 (Average 290.00)
- Fresh Chhadi Fish: Rs. 240 – 250 (Average 245.00)
Click here to view the previous day's prices.
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